Simple food for every day recipes. Simple dishes

To cook something tasty and interesting for yourself and your family every day, you need to have a lot of time. But not only time is the determining factor in this process. It is also important to find simple recipes for every day from simple products that you can use in your culinary practice.

Of course, our culinary portal is entirely dedicated to ensuring that every housewife can find a suitable recipe for her every day, for a quick meal or for a chic holiday table. But it was decided to collect recipes for second courses for every day with photos in a separate section, so that in the end you don’t have to spend a lot of time on the site looking for that recipe for dinner that you can prepare today.

The peculiarity of the fact that such dishes are collected in one section is as follows. You just need to open the bookmark of this page and take turns choosing recipes that you will definitely be able to cook every day. These recipes will have enough time, desire and financial capabilities for a family with an average income.

When choosing dishes for every day, you can prepare a variety of recipes quickly and tasty, you definitely need to know about this. It doesn’t matter if you are cooking only vegetables, fish or any type of meat. When you have a simple and understandable recipe at hand, everything quickly falls into place. Believe me, there are so many cooking options that you can spoil your family every day. At the same time, there will be time left for work, and for yourself, and for rest.

More specifically, what simple dishes these can be for every day from simple products can be considered in this material. The recipes here are very different. It is also taken into account that for each family the concept of simple products will be different. For some, simple products are potatoes and cabbage, beets. For some, pork or chicken is considered a simple product. It doesn’t matter what kind of approach to food and cooking your family follows, on our website you will definitely find recipes and options for preparing the simplest and most affordable products in every store that are suitable specifically for you.

Simple recipes for every day from simple products include, first of all, main courses. Particular attention is paid to pies and pies, various types of casseroles. Although, there may also be vegetable dishes, different options for preparing fish and, of course, countless recipes for meat.

07.03.2019

Tiramisu with lemon

Ingredients: mascarpone, cream, sugar, lemon zest, lemon juice, starch, salt, butter, egg, cookies

Ingredients:

- 100-150 grams of Savoyardi cookies,
- 4 chicken eggs,
- 80 grams of butter,
- 20 grams of sugar,
- salt on the tip of the knife,
- a third tsp starch,
- 80 ml. lemon juice,
- 250 grams of mascarpone,
- 150-170 ml. heavy cream,
- vanilla extract,
- 180-200 ml. milk,
- lemon zest.

07.03.2019

Strawberry cake without baking

Ingredients: cream, strawberries, sugar, gelatin, water, vanillin, sour cream, butter, cognac, cheese, cookies

I love making no-bake cakes. My favorite is the strawberry cake. The recipe is very simple, so be sure to try it.

Ingredients:

- 400 grams of shortbread cookies;
- 150 grams of butter;
- 50 ml. cognac;
- 400 grams of Ricotta cheese;
- 100 grams of sour cream;
- 250 grams of sugar;
- 1 tsp. vanilla sugar;
- 2 tbsp. gelatin;
- 50 ml. water;
- 400 grams of strawberries;
- whipped cream.

07.03.2019

Cake "A Busy Woman's Dream"

Ingredients: sour cream, powdered sugar, tangerine, lemon juice, soda, cocoa, butter, egg, condensed milk, flour

It’s not for nothing that this cake was named that way. It is very simple and quite quick to prepare. The taste of the cake will please absolutely everyone.

Ingredients:

- 1 glass of flour;
- 1 can of condensed milk;
- 2 eggs;
- 180 grams of butter;
- 3 tbsp. cocoa;
- half tsp soda;
- 1 tbsp. lemon juice;
- 400 grams of sour cream;
- 100 grams of powdered sugar;
- 2 tangerines.

07.03.2019

Cake "Dream of Life" with sour cream

Ingredients: sour cream, sugar, vanillin, milk, egg, butter, flour, cocoa, baking powder

You will spend less than an hour preparing this delicious “Dream of Life” cake. The cake is soaked in cream and assembled hot until the cakes have cooled. The dessert is easy to prepare and incredibly tasty.

Ingredients:

- 1 can of condensed milk;
- 2 eggs;

- 155 grams of wheat flour;
- 6 grams of baking powder;
- 35 grams of cocoa powder;
- 400 grams of sour cream;
- 120 grams of sugar;
- Vanillin on the tip of the knife.

07.03.2019

Salad "Pearl"

Ingredients: salmon, egg, cheese, dill, turmeric, orange, mayonnaise, salt, pepper, caviar, olive, dill

Salad "Pearl" is a very tasty fish salad that I often prepare for the holiday table. The recipe is quite simple.

Ingredients:

- 200 grams of salmon or salmon;
- 2 eggs;
- 50 grams of cheese;
- 20 grams of dill;
- half tsp turmeric;
- 1 orange;
- 120 grams of mayonnaise;
- salt;
- black pepper;
- 30 grams of red salmon caviar;
- 30 grams of olives;
- 1 quail egg;
- a sprig of dill.

07.03.2019

Pike perch cutlets in a steamer

Ingredients: pike perch fillet, onion, celery, egg, milk, dill, bran, pepper, salt, sesame, tomato

Pike perch is a very tasty, fatty and filling fish. It’s not at all difficult to prepare, but today I’ll tell you how to make delicious fish cutlets from pike perch. The dish, let me tell you, tastes simply great.

Ingredients:

- 500 grams of pike perch fillet;
- 70 grams of onions;
- 80 grams of celery stalk;
- 1 egg;
- 65 ml. milk;
- 30 grams of dill;
- 30 grams of oat bran;
- pepper;
- salt;
- black sesame;
- Cherry tomatoes.

06.03.2019

Fish cutlets from pike perch

Ingredients: pike perch, cream, butter, onion, crackers, paprika, salt, pepper, rice, cucumber

I suggest you prepare very tasty and satisfying cutlets from pike perch. The recipe is quite simple. The taste of the cutlets will amaze you.

Ingredients:

- 450 grams of pike perch;
- 50 ml cream;
- 30 grams of ghee;
- 90 grams of onions;
- 80 grams of breadcrumbs;
- 5 grams of ground sweet paprika;
- 3 grams of fish seasoning;
- salt;
- chilli;
- vegetable oil;
- boiled rice;
- salted cucumbers.

06.03.2019

Tom Yum soup

Ingredients: shrimp, mushroom, broth, cream, ginger, lemon, pepper, salt, sugar, garlic, chili, onion, sauce, butter, lime, tomato

If you want to try an unusual spicy and sour Thai soup, I present to your attention a simple recipe for Tom Yum soup with shrimp and coconut cream.

Ingredients:

- 250 grams of shrimp;
- 230 grams of champignons;
- 300 ml. chicken broth;
- 250 ml. coconut cream;
- 2.5 cm of ginger root;
- 1 lemon;
- 4 chili peppers;
- salt;
- sugar;
- 4 cloves of garlic;
- 50 grams of onion;
- 15 ml. fish sauce;
- Sesame oil;
- paprika;
- sea salt;
- lime;
- Cherry tomatoes;
- green onions.

06.03.2019

Shortbread pie with raspberries

Ingredients: flour, butter, egg, salt, raspberries, sour cream, sugar, vanillin

I love shortbread pies. Because they are very tasty and easy to prepare. Today I will tell you how to make one of my favorite shortcrust pastry pies with raspberry filling.

Ingredients:

- 225 grams of wheat flour;
- 150 grams of butter;
- 5 eggs;
- salt;
- 150 grams of raspberries;
- 305 grams of sour cream;
- 150 grams of sugar;
- vanilla extract.

06.03.2019

New Year's salad "Royal"

Ingredients: crab stick, potato, egg, cheese, shrimp, caviar, salt, pepper, mayonnaise, pasta, caviar

This is a very tasty and popular fish appetizer. which I often prepare for the holiday table. The dish is very tasty and quick to prepare.

Ingredients:

- 240 grams of crab sticks;
- 200 grams of potatoes;
- 3 eggs;
- 130 grams of Feta cheese;
- 150 grams of shrimp;
- 55 grams of red caviar;
- salt;
- black pepper;
- 150 grams of olive mayonnaise;
- 100 grams of capelin caviar paste.

06.03.2019

Mousse cake with mirror glaze

Ingredients: egg, sugar, flour, salt, vanillin, persimmon, gelatin, pear puree, cream, chocolate, milk, cocoa, water

Mousse cake with mirror glaze is very tasty, but making it is not so easy. Don’t worry, my detailed recipe with photos will help you prepare this cake without any hitches.

Ingredients:

- 2 chicken eggs,
- 360 grams of sugar,
- 70 grams of wheat flour,
- a pinch of salt,
- vanilla sugar to taste,
- 200 grams of persimmon,
- 24 grams of gelatin,
- 150 grams of pear puree,
- 720 ml. heavy cream,
- 50 grams of white chocolate,
- 75 ml. milk,
- 60 grams of cocoa,
- 150 ml. water.

21.02.2019

Juicy whole roasted duck in the oven

Ingredients: duckling, apple, sauce, syrup, dry wine, seasoning, salt, pepper, butter

I bake duck with apples several times a year. Previously, it didn’t always turn out juicy for me; more often than not, I dried it out. But this recipe has made my duck delicious for the past few years.

Ingredients:

1-1.5 kilogram duck;
- 2-3 green apples;
- 15 ml. soy sauce;
- 25 ml. maple syrup;
- 200 ml. dry white wine;
- black pepper;
- Red pepper;
- thyme;
- vegetable oil;
- salt.

05.01.2019

Khanum with meat, onions and potatoes in a pressure cooker

Ingredients: greens, oil, turmeric, cumin, pepper, salt, potatoes, onions, minced meat, water, flour, egg

Uzbek khanum with meat and potatoes is a tasty and satisfying dish. You can prepare khanum at home in a pressure cooker - this is a pretty successful way. We will be happy to tell you what and how to do.

Ingredients:
For the test:

- 200 ml water;
- 450-500 g wheat flour;
- 1 egg;
- 1 tsp. salt;
- 2-3 tbsp. vegetable oil.

For filling:
- 500 grams of minced meat;
- 2-3 pieces of onions;
- 2 potatoes;
- salt to taste;
- ground black pepper to taste;
- 0.5 tsp. cumin;
- 0.5 tsp. ground turmeric.

Other:
- 30-40 grams of butter;
- 4-5 sprigs of fresh herbs.

04.01.2019

Cookies "Minutka" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to pamper your homemade baked goods, but you don’t have the opportunity to cook something grandiose, then the recipe for delicious and tender Minutka cookies with jam will come to your aid.
Ingredients:
- 200 g butter;
- 150 grams of sour cream with a fat content of 21%;
- 500 grams of premium wheat flour;
- 300 grams of jam.

02.01.2019

Beef Bourguignon

Ingredients: beef, onion, carrots, tomato, wine, broth, champignon, thyme, bay, coriand, rosemary, garlic, pepper, flour, butter, salt

If you want to surprise your family and guests with an incredibly tasty meat dish, then we advise you to prepare beef Burgundy in the classic version: with vegetables, spices, red wine and broth.

Ingredients:

- 1 kg of beef (shoulder without bone);
- 250 grams of onions;
- 120 g carrots;
- 200 grams of tomatoes;
- 0.5 liters of dry red wine;
- 0.5 liters of beef broth;
- 400 grams of champignons;
- 3 sprigs of thyme;
- 4 pcs bay leaves;
- 1.5 tsp. coriander;
- 1 sprig of rosemary;
- 4 cloves of garlic;
- 2 pieces of chili pepper;
- wheat flour, olive oil, salt, pepper.

In many families, the basis of the standard diet is considered to be a second course, perfect not only for a daytime meal, but also for dinner. Today there is a huge assortment of first and second courses that are quick and easy to prepare. Find out how to freshen up your menu for your family or guests with a variety of main course recipes.

What to cook quickly and tasty for main course

Most of us love to spoil our family and friends with something delicious, but not everyone has the necessary time to prepare food. Next, we will offer a list of recipes that will help you make main dishes for every day quickly. You can prepare various culinary delicacies using a slow cooker or stove, using meat, fish, and vegetables for this process.

In a slow cooker

In the modern world, household kitchen appliances have long been used to create a variety of dishes. The multicooker copes well with its direct responsibilities and allows you to save a lot of free time on preparing lunch or dinner. Here are some well-known step-by-step recipes with which you can create a delicious dish for the second meal.

Buckwheat porridge with meat in the merchant style is food designed for every day; it turns out crumbly and tastes delicious. Necessary ingredients for a nutritious second course:

  • veal – 350-400 g;
  • water – 2 glasses;
  • buckwheat – one and a half glasses;
  • onions – 1 pc.;
  • carrot – 1 pc.;
  • vegetable oil.

Preparation:

  1. Peel the onions and carrots, rinse with water, and cut into half rings.
  2. Cut the meat into large squares.
  3. Pour oil into the multicooker cup and turn on the “Baking” program for 40 minutes.
  4. After a couple of minutes, when the oil warms up a little, put the meat and chopped vegetables into the bowl and close the unit.
  5. After the signal, add buckwheat to the rest of the products, fill everything with two glasses of water, salt and pepper.
  6. All that remains is to install the “Buckwheat” or “Porridge” program for half an hour.
  7. The second one is ready like a merchant.

Even with low calorie content, main courses during Lent can be tasty and satisfying. For example, you can make a tender and aromatic vegetable stew that you can eat every day. For the recipe for the second course you will need:

  • potatoes, carrots - 2-3 pieces each;
  • cauliflower or broccoli - 6 inflorescences;
  • salad bell pepper – 2 pcs.;
  • canned corn and peas - a few tablespoons each;
  • greenery.

Preparation:

  1. Cut the vegetables into medium cubes or cubes. We disassemble the cabbage into small parts.
  2. Pour oil into the multicooker, lay out the vegetables in layers.
  3. Select the “Extinguishing” mode for 40 minutes.
  4. Add chopped greens, peas, corn, salt, mix well.
  5. Close the lid of the unit and leave the second dish for each day so that it steeps a little.

In the oven

If you want to quickly prepare a second dish and get the most delicious result, you can use a conventional oven. There are many variations of recipes for second courses with a minimum of ingredients. Let's start with the garlic cheese casserole. You will need some simple ingredients:

  • potatoes - 6 -7 tubers;
  • cheese – 150 g;
  • two eggs;
  • garlic – 2 cloves;
  • mayonnaise – 4 tbsp. l.;
  • dried herbs.

Preparation:

  1. Grind garlic and cheese on a fine grater.
  2. Mix some of the cheese with herbs and one egg. Set aside.
  3. Combine the rest of the cheese with the second egg, garlic and mayonnaise.
  4. Grate the potatoes on a coarse grater, mix with the rest of the ingredients, salt and add pepper.
  5. Place the mixture with potatoes and other products into a baking dish. Distribute evenly, pour cheese-egg mixture with herbs on top.
  6. Preheat the oven to 180°C, bake for 30-40 minutes. The juicy, spicy second course is ready to eat.

Another unusual step-by-step recipe for preparing a very simple second course is chicken in a bacon “shell.” Well-fried chicken meat with a crispy crust will not leave anyone indifferent. Ingredients for the dish:

  • medium-sized chicken carcass;
  • smoked bacon – 7 layers;
  • spices.

Preparation:

  1. Rinse the carcass thoroughly and dry with a paper towel.
  2. Rub the meat with spices, salt and ground pepper. Leave for half an hour.
  3. Cover the chicken with bacon, place on a baking sheet lightly greased with butter, and cover with foil.
  4. We heat the oven to 200 degrees, prepare the dish for every day for 1.5-2 hours. 20 minutes before the bird is ready, remove the foil to create a delicious bacon crust.
  5. Serve the second course with bacon.

On the stove

Let's move on to the usual type of cooking, for which a stove is used. Below are two excellent recipes for a hearty second dish for every day, created using hotplates. Prepare potatoes with mushrooms that simply melt in your mouth or delicious Italian-style pasta - both daily main courses turn out incredibly tasty. For potatoes with mushrooms, you need to stock up on the following products:

  • champignons – 450 g;
  • potatoes – 4 kg;
  • onions – 2 pcs.;
  • sour cream + tomato paste – 2 tbsp. spoons;
  • spices.

Preparation:

  1. Cut the peeled potatoes into cubes and place them in a deep bowl (sauce pan or cauldron). Fill with water (just enough to cover) and turn on the gas.
  2. While the potatoes are cooking, cut the mushrooms and onions into cubes.
  3. According to the recipe, saute the onion in a frying pan, then add champignons to it. Fry until the liquid disappears.
  4. After the potatoes boil, add bay leaves and peppercorns into the pan.
  5. When the dish is half cooked, mix it with onions and mushrooms. Cover the second one with a lid and leave on low heat until done.

A recipe for pasta with canned tuna would be interesting. Such a second course for any day will definitely turn out to be piquant and pleasant to the taste, if you strictly follow the recipe. Ingredients:

  • pasta (large spirals) – 200 g;
  • tuna - one can;
  • sweet pepper – 2 pieces;
  • carrot – 1 pc.;
  • large onion;
  • tomato sauce – 3 tbsp. spoons;
  • spices.

Preparation:

  1. Boil pasta in slightly salted water.
  2. Chop the vegetables, lightly fry them in butter in a deep frying pan for 10 minutes.
  3. Tomato sauce and fish are added to them, from which the liquid must first be drained. Simmer for 5 minutes.
  4. Place pasta, seasonings and spices in the pan. Mix the ingredients and cook for another 15 minutes. The second original dish is ready.
Watch the video and find out what else you can cook in the oven and in a frying pan.

Simple and tasty recipes for main dishes for every day

The second of meat or fish is often found on the menu of most families. These products provide an excellent chance to prepare a wide range of dishes for an adult or child. It is impossible to list all the recipes for second meat courses. We offer several simple options that even a novice cook can prepare. Try making brizol with minced meat or solyanka with meat for the second course, as well as a couple of delicious fish dishes.

From meat

Brizol is a dish that came to us from French cuisine. Translated from French, “brisol” means “fried in an egg.” This dish can be prepared from any minced meat: beef, pork, veal, chicken and even fish! Essentially, it’s minced meat fried in an omelette. This second dish is very easy to prepare for every day of the week. Products for the recipe:

  • minced meat (any) – 150 g;
  • eggs - 3 pieces;
  • milk – 1 glass;
  • vegetable oil;
  • pepper, salt.

Preparation:

  1. In a deep container, beat eggs with milk, add salt and pepper.
  2. Heat a frying pan with some oil and pour the resulting egg mixture into it.
  3. Place a thin layer of minced meat on one part of the omelet, and cover the ground meat with the other part.
  4. Fry the brizol on both sides.
  5. The second dish can be served.

Fragrant Georgian solyanka will be an excellent addition to your every day diet. Once you make this hodgepodge, your loved ones will ask you to include this second dish on the menu more than once. Products:

  • beef – 800 g;
  • pickled cucumbers – 3 pcs.;
  • onions – 2 pieces;
  • garlic – 5 cloves;
  • tomato paste – 2 tbsp. spoons;
  • seasonings, spices.

Preparation:

  1. The beef is cut into medium cubes and placed in boiling water. Cook the meat for about 60 minutes.
  2. Cut the onions into rings, fry until golden brown, mix with tomato paste.
  3. Cucumbers need to be grated or cut into strips. Add them to the onions.
  4. Mix cooked beef with onions and cucumbers.
  5. Fill the ingredients with broth, salt and pepper, add pressed garlic and seasonings. Mix everything.
  6. Simmer the meat and vegetables under a closed lid for half an hour.
  7. Sprinkle the dish with herbs before serving.

From fish

Second daily dishes made from fish always successfully diversify the diet. Let's look at two good, simple recipes for every day. For example, you can cook sea fish with rice. You will need the following products:

  • rice – 250 g;
  • fish fillet – half a kilo;
  • leek – 1 pc.;
  • meat broth - half a liter;
  • garlic – 1 clove;
  • half a lemon;
  • fresh herbs, salt, pepper.

Preparation:

  1. Finely chop the garlic and onion and fry in oil.
  2. Place rice in a frying pan, mix ingredients, pour hot broth.
  3. Simmer over low heat for 30 minutes.
  4. Cut the fish into medium pieces, sprinkle with lemon juice, place on rice 10 minutes before it is ready. Mix, add pepper, salt.

Another interesting, healthy second course for any day is mackerel baked with kiwi. It is equally suitable for a family dinner or holiday gatherings with friends. The following ingredients will be useful for preparation:

  • fresh frozen mackerel – 3 pcs.;
  • kiwi – 5 pcs.;
  • bell red pepper – 1 piece;
  • processed cheese – 100 g;
  • sour cream – 2 tbsp. l.;
  • leek;
  • juice of half a lemon;
  • pepper, salt;
  • parsley.

Preparation:

  1. We cut up the fish carcasses, wash them well, dry them and open them with a boat.
  2. Sprinkle each mackerel with lemon juice, pepper and sprinkle with salt.
  3. Cover a baking sheet with foil and place the fish on it.
  4. We fill the “boats” with the following mixture: onion + sweet pepper + processed cheese + kiwi + sour cream.
  5. According to the recipe, bake the stuffed carcasses for 25 minutes at 180 degrees.
  6. The fish dish for the second is ready.

Video: simple recipes for quick main courses

To significantly simplify the procedure for preparing main courses and constantly surprise your loved ones, it is better to use video recipes. Thanks to the detailed, understandable algorithms provided below, you can make a variety of culinary masterpieces on any day. The videos explain in detail how to properly make a vinaigrette, pie or casserole, or cook meat or vegetables.

Salad vinaigrette

Pasta casserole

Azu in Tatar style with beef

Chicken breast Omsk style

Lazy lavash pie with minced meat

Crispy rice with vegetables as a side dish

Very tasty kebab in the oven - a recipe that has been tested many times! The meat is indistinguishable from grilled meat! Guests always ask where I barbecued, because we live in an apartment)). The preparation is simple, and the kebab in the oven turns out tender, juicy, and slightly toasted. Delicious! Try it! I recommend!

Pork, onion, vinegar, sugar, lemon juice, spices, salt, pepper

French chicken rolls with mushrooms and cheese are an excellent hot appetizer for any holiday table.

Chicken fillet, champignons, cheese, sunflower oil, milk, seasoning, mayonnaise, lemon, vegetable oil, salt, allspice, bay leaf, turmeric

Great pizza recipe. In just half an hour you will have two pizzas. The filling can be anything you like. The only condition is that it must be ready. Pizza bakes so quickly! :)

Flour, milk, salt, sugar, dry yeast, vegetable oil, bell pepper, sausage, smoked meat, tomatoes, hard cheese, ketchup, mayonnaise

A delicious casserole with minced meat and mushrooms, topped with cabbage leaves.

Fresh mushrooms, butter, seasoning, milk, flour, amber cheese, onions, carrots, smoked cheese, hard cheese, minced meat, tomato paste, tomato sauce, vegetable oil, salt...

Lavash is simply a culinary miracle. You can do so many delicious things with it! And most importantly, quickly if you have a piece of boiled or fried chicken in the refrigerator. I recommend a quick dinner - pita bread with chicken and vegetables.

Lavash, chicken legs, chicken fillet, white cabbage, Korean carrots, carrots, mayonnaise, ketchup, butter, salt, pepper

It has long been a universally recognized “folk” recipe. Navy pasta has not lost its popularity over the years. A simple recipe - navy-style pasta is prepared from a minimum amount of ingredients, you can use any meat (or mixed minced meat). Plus, this is a filling and delicious recipe. Navy pasta can gather a whole army of its fans.

Pasta, meat, margarine, onions, broth, salt, pepper, herbs

What do grandmothers cook for dinner for their grandchildren? That's right, all sorts of different goodies. What do Tatar grandmothers cook for dinner for their grandchildren, especially if it’s frosty outside? Of course, the basics in Tatar!

Beef, lamb, potatoes, onions, pickled cucumbers, tomatoes, tomatoes canned in their own juice, tomato paste, ghee, meat broth...

Are you already getting unexpected guests? Well, let them go, we are always glad to have guests :) Crab salad with croutons “Instant”. Up! And already on the table!

Crab sticks, croutons, canned corn, Chinese cabbage, hard cheese, mayonnaise, garlic, salt, ground black pepper

I often cook French-style meat with mushrooms for the holidays. Its advantage is that it does not require a side dish. Simple to prepare and select ingredients, but very tasty.

Pork, beef, champignons, tomatoes, sweet peppers, onions, cheese, garlic, mayonnaise, salt, pepper, butter, herbs

Chicken always helps me out. It's quick to prepare and delicious, mmmm! I present a recipe for chicken breast stroganoff, I think you will like it. With a beautiful design it will also serve as a hot dish for New Year 2016.

Chicken fillet, onion, flour, cream, tomato juice, mustard, salt, pepper, vegetable oil

I want to show you how I cook chakhokhbili. And this recipe of mine is a fusion of recipes from at least three different residents of the North Caucasus region - my mother, my father’s mother and one Tuapse Georgian who prepared chakhokhbili so spicy that molten lead seemed like cool water in comparison.

Chicken, onions, tomatoes, red pepper, red pepper, sweet pepper, coriander seeds, cumin, cilantro, salt

French-style potatoes are baked in the oven with meat and onions. A very simple recipe, but French-style potatoes are always very tasty and appetizing. And it looks quite good - why not a hot dish for the New Year 2016?

Potatoes, butter, pork, onions, mayonnaise, hard cheese, salt, pepper

Instant salad! By the time the unexpected guests take off their coats and sit down at the table, you will already have a delicious, hearty appetizer ready. And if the guests didn’t come, prepare sprat salad for yourself;)

Canned sprats, canned corn, canned beans, hard cheese, garlic, croutons, herbs, mayonnaise

Preparing baked potatoes with vegetables is easy and simple. Place all the vegetables in a sleeve with spices and... rest until done, because you don’t need to stand over the frying pan and stir. You can just mind your own business.

Potatoes, carrots, tomatoes, mushrooms, onions, garlic, vegetable oil, salt, spices

You can quickly prepare a pie with cabbage using this recipe without yeast and, believe me, it will be very tasty! Preparing yeast dough requires time and skill, but even a novice cook can prepare a pie without yeast.

Eggs, kefir, flour, soda, salt, cabbage, onion, vegetable oil, salt, pepper, eggs, eggs, mayonnaise, cheese

Somehow I found these on the Internet, either puff pastry pies with minced meat, or minced meatballs in dough... But delicious! Whatever you call it)

Your loved one is about to return from work, but you don’t know what original, tasty and unusual to cook for him? Don’t rush to panic: we bring to your attention dozens of possible answers to the question that is pressing for many: “what to cook for dinner for your beloved husband.” Pamper your breadwinner with a delicious dinner prepared according to one of the recipes below, and he will love you even more. So, what to cook for dinner for your loved one - read and take note!

Dishes for dinner for your loved one

Monastery-style potatoes are a dish for fasting days. Little tricks - and a seemingly ordinary dish will sparkle with a new taste. I'll tell you how to cook potatoes like a monastery!

Meat in pots with sour cream is a deliciously delicious dish. It takes minimal time to cook, and any meat turns out soft and juicy.

According to legend, Alexander Sergeevich was very fond of this dish, which was later named after him - Pushkin-style potatoes. Well, let's catch the right wave and prepare a poetic dish! :)

Meatballs in milk sauce are a great dish for the whole family! A tasty, nutritious and very easy to prepare dish. You'll cook it quickly and be able to feed an army of hungry people!

That’s how I decided to christen this salad in a simple way. The dish is also very simple, so there is no point in inventing a fancy name. So, a recipe for making a salad with corn, cheese, tomatoes!

Meat in pots with champignons is a very tasty dish. Its special charm is that it is prepared quickly and easily and does not require the constant attention of the hostess.

Celery has a specific taste that not everyone likes. But even the most ardent opponents of this vegetable should like the recipe for making a salad with shrimp and celery - it’s so tasty that it’s simply impossible to resist!

I tried beef stroganoff with mushrooms at a party and didn’t recognize my favorite dish from childhood. Mushrooms gave it aroma and exquisite taste. The mushrooms, however, were white. I found out how to cook, here's the recipe!

Chicken wrapped in bacon is juicy, soft, and spicy. The bacon imparts its flavor and keeps the chicken from drying out. The dish is baked in the oven for about an hour. You can serve vegetables as a side dish for chicken in bacon.

Oven-baked potatoes with herbs are a very versatile dish and easy to prepare. They can feed a large group of people who will definitely remain full. It also goes as a side dish.

Salad "Olivier" with sausage

Olivier salad with sausage is one of the most popular holiday salads, without which it is difficult to imagine any feast. For New Year, birthday, anniversary - there is always a place for this salad.

Fried ribs in a frying pan are not only very tasty, but also versatile, because they can be served as a snack for beer, or as a second course for lunch!

Baked pork ribs are incredibly tasty. They can be served for a weekday lunch or dinner, or for a holiday. Men (they are our hunters) especially like it :)

Cabbage stewed with ribs is a wonderful dish that is not at all difficult to prepare. I give you the recipe for this dish.

Stewed potatoes with ribs is a very tasty and nutritious dish. It won’t take much time, effort or food to prepare it.

When you have very little time to cook, but want to cook something unconventional, whip up lasagna using this recipe. Unusual, tasty and most importantly - fast!

Borscht with beef is the best thing invented in Slavic cuisine. Everyone loves borscht - both adults and children. The recipe for borscht with beef is passed down from generation to generation in families. I'm sharing mine!

Ural cabbage soup differs significantly from traditional cabbage soup. Ural-style cabbage soup is unique in its composition of ingredients, flavor, and even color. I'm sharing the recipe.

I ate tender chicken chops at a children's birthday party, where my granddaughter and I were invited. For children the chops were small, for adults they were huge. Everyone ate them with pleasure and praised them!

Potato pancakes with meat are so delicious! An excellent winter dish, hearty, high-calorie, warming in any frost. Making potato pancakes with meat is not difficult - here's my recipe!

Meatballs with potatoes are a homemade dish. The dish is original and amazing. I advise you to prepare it for children and men. There will be no one left indifferent.

Meatballs are a favorite homemade dish that can be prepared in a variety of ways. They can be stewed, fried, baked, steamed. I suggest meatballs in tomato and sour cream sauce.

Buckwheat with champignons can be an excellent side dish for meat or a dietary dish on its own. In any case, the taste of this dish will not leave you indifferent!

For eggplant lovers - a new interesting recipe. Everyone will love eggplant boats with vegetables!

The recipe for making steamed meatballs is a little more complicated than regular ones, but such meatballs will bring you invaluable benefits. Ideal when on a diet, because you can’t afford meat very often, but these ones you can.

Tomato pie is a traditional southern, or rather Mediterranean, dish. Ideal for brunch or a light dinner on a warm summer evening. The pie simply disappears before our eyes.

Mashed potatoes with sour cream is another way to enjoy a simple and affordable vegetable. Here's another original way to cook potatoes. I tried this at school when the children cooked for their mothers!

Green beans with bacon - an old grandmother's recipe that I improved a little by adding balsamic vinegar. This is a nice warm salad that doubles as a light dinner.

Today I will tell you about a rather unusual dish that you have hardly ever tried - fish jelly with tomato juice. Don't be scared because it's really tasty.

Simply a wonderful dish that is perfect for a family dinner or holiday lunch. The meat turns out very tender, and the potatoes act as a flavorful side dish - simple and tasty.

This dish can be called two in one. I tried it at the sanatorium, but I liked it so much that I often now make potatoes with minced chicken at home. I think you will be satisfied too.

All the ingredients I use in this dish are my favorites. I’m telling you how to cook potatoes with mushrooms and chicken - one of my favorite dishes that I cook even for a holiday.

I actively use this simple recipe for eggplant and tomato salad during the vegetable season - it is tasty, light on the stomach and easy to prepare. Ideal for barbecue and other meats;)

This is one of my favorite options for making cottage cheese. It turns out to be a unique thing - it’s delicious with vegetables, meat, and even just bread. I think many of you will also enjoy this simple recipe!

Fresh champignon soup is a light soup. Light in all respects - easy to prepare, easy to eat and does not harm your figure at all. What could be better in spring?

Everything ingenious is simple, but in our case it’s delicious. Try cooking fried champignons with onions - a simple and surprisingly tasty dish.

Mackerel is a fish that is a real pleasure to cook. The microwave will help you make a quick and tasty dinner from this fish.

If you decide to fast, or just want light, low-fat food, then you should pay attention to this simple recipe for lean cabbage cutlets. Tasty and healthy!

I love meat very much, I can’t live without it, so I try to cook it often and in different ways. Today I decided to make meatballs - the dish is as simple, quick, but tasty as possible. Shall we try?

The garlic aroma and delicate taste of chicken will delight those who undertake to prepare this dish. I'm telling you how to cook garlic chicken - I hope you like the recipe!

In a slow cooker, the goose is not tough, well stewed and tasty. Cooking goose in a slow cooker is a pleasure. I prepared the food, put it in the slow cooker, set the required mode and that’s it!

Turkey meat is considered dietary, and turkey with beans can also be classified as dietary dishes. Cooking turkey with vegetables and stewing method. The meat turns out juicy, tasty, and the dish is filling.

I offer you a classic recipe for pilaf with raisins - this traditional dish of Uzbek cuisine has such a stunning taste and aroma that you will certainly love it!

I bring to your attention a pilaf with seafood that is extraordinary in taste and incredibly easy to prepare in a slow cooker. This is a fragrant, delicious and low-calorie dish.

No matter what anyone says, the best and most correct pilaf is made from lamb, so today we turn to Uzbek cuisine and prepare this dish in the best traditions.

Cordon Bleu is a breaded schnitzel (usually made from veal) filled with cheese and ham. We will prepare a chicken pocket - juicy, soft and incredibly tasty. Simple and fast!

Meatballs in Sweden are not just a national dish, but a popular delicacy. Every Swedish housewife has her own signature recipe for Swedish meatballs. I'll tell you how to cook!

Meatballs with cabbage in the oven turn out very juicy and aromatic. I welcome in my kitchen all dishes containing a lot of vegetables, especially those baked in the oven. An excellent dish for children.

Cauliflower with cheese in the oven is a very healthy dish that is easy to prepare. Cauliflower is available in stores all year round, both raw and frozen, so the dish is affordable.

If you want some goodies on a diet or during Lent, I suggest you learn how to make buckwheat meatballs - a tender and juicy addition to any side dish without extra financial costs or long cooking times! Shall we try?

Steamed fish meatballs are a dietary dish. I used this recipe for fish balls for my kids. But they turn out so tasty that I still cook them now and everyone eats them with pleasure.

On this page you will find the simplest recipes for dishes that are prepared, so to speak, in a hurry, very quickly, almost on the run. They are suitable for busy housewives, students who need a quick snack before lectures, or bachelors for breakfast, lunch or dinner. Like, for example, this one - it’s incredibly tasty, and it’s very easy and quick to prepare!

The recipes are simple, easy to follow, even a beginner can handle them; novice housewives will also find the simplest recipes with which I once started very useful, when I was very young and young, when I couldn’t even cook potatoes and scrambled eggs. Let's get started?

Who doesn’t know that beets are very beneficial for the body? But not many people know how to cook delicious salads with it. So, we combine, as they say, pleasure with usefulness, and feed our household with healthy, tasty food. Recipes, healthy and simple,

Bright, tasty, simple, fast - this is how you can describe this delicacy. It’s easy to prepare, eats quickly, both your kids and your husband will love it, and you’ll eat it yourself with pleasure. We recommend trying to bake this wonderful pie; you can choose any berries.

You will definitely like these salads with wild garlic that are not only simple and tasty, but also very healthy! A bunch of vitamins, freshness and lightness - what else does a body tired after winter need? I recommend taking a look and seeing how to prepare them - it’s simple!

If you want to have a quick snack with a glass of tea or milk, or give your child something to eat at school, you can make these fluffy sugar buns from yeast dough. It's very simple and quick, the recipe is easy and anyone can do it.

This soup, thick and satisfying, is prepared by Italians everywhere and in each province it is different, even every Italian cook will prepare it in his own way. But there are unchangeable secrets of real minestrone - find out them now.

This pie may look unattractive, but it’s so delicious! And considering that it is prepared very quickly and simply, and it turns out simply wonderful, I strongly recommend that you prepare it for breakfast for your household or for lunch. The simplest products, 19 minutes - and your pie is baked, another 20 minutes - and you are already devouring it!

The multicooker itself is a great helper and helps a lot to save time in the kitchen and your labor. Therefore, cooking with it is pleasant and easy; you can quickly, without bothering, prepare a wonderful hearty breakfast in the morning or quickly feed your family at lunch. It’s just as easy to prepare meat and potatoes - a minimum of effort, a piece of meat, a carrot, a potato, a pepper - and you have an excellent tasty dish that both children and adults will enjoy.

These little cupcakes, called muffins (the recipe comes from an American dish), are delicious! They are very easy to prepare, tasty, tender, and go with tea or a glass of milk for breakfast - a nice thing. Your kids will be happy to accept such simple baked goods, and you can take them to work or school with them.

The simplest breakfast you can imagine. Literally 10 minutes of time to prepare toast, brew some tea - and that’s it, you can have a hearty breakfast before the work day. All you need is a few pieces of bread, a piece of cheese and sausage, and a couple of eggs. And even if there is no sausage and cheese, you will still get a quick breakfast.

These apple pancakes with milk and sour cream, with the addition of cinnamon, are delicious and tender, easy to prepare, and eaten instantly! An excellent dish for breakfast, for a children's menu or for a snack with a cup of tea or a glass of milk. View recipe

Many of us love delicious, spicy croutons for beer, and children generally carry this store-bought crap, stuffed with harmful additives, all the time. To avoid the harmful effects of all kinds of additives, you can easily prepare crackers at home with any seasonings. Children can eat them. Men will like them with beer, they can be used for pea soup. Look at the recipe

Do you love pasta like the Italians do? It is unlikely, however, that you can easily prepare delicious homemade noodles or real Italian pasta with shrimp at home using our recipes. tomatoes, zucchini and cheese. Don't believe me?

We suggest considering 4 types of sandwiches - with sprat, grated potatoes, liver and bean pate. Simple, satisfying, tasty and not expensive, an excellent option for breakfast or dinner. Also, by adding a salad, you can successfully have a snack for lunch.

Smoothie recipes are completely easy to prepare, tasty and healthy. You just need to choose the right ingredients, a couple of minutes - and the wonderful drink is ready! Kids will happily drink it, and adults are unlikely to refuse such a delicacy.

A simple pizza recipe, tasty, quick to prepare, with inexpensive ingredients. Prepare it for your household, they will be grateful to you, especially the little ones love such dishes, please them. The dough recipe is not complicated, it is prepared quickly, very tasty, we recommend it.

Preparing this borscht is simple and does not take much time. The main thing is that the chicken does not turn out to be a pensioner, otherwise you will wait a long time for the borscht to be ready. Basically, if you don’t know how old the chicken is, just boil it in advance so that when you prepare the borscht you already have the broth ready and the meat almost ready, then you’ll have time to feed your household members lunch on time.

Very tasty and quite simple preparation of chicken fillet, it turns out tender, juicy and tasty. Suitable for any side dish, be it mashed potatoes, buckwheat or rice porridge. Both kids and adults will like it.

The simplest of salads, with fresh cabbage and chopped herbs, goes well with any dish. healthy, juicy and tasty, will decorate any side dish. meat or fish.

This soup will immediately replace your first and third course. It is very simple to prepare, filling and tasty, an excellent option for lunch. Moreover, it is not at all expensive and is quickly prepared -

This dish is prepared quickly, very nourishing and tasty, you can feed it to your household for breakfast and lunch, and it is also a very suitable meal for dinner. The products are the simplest, preparation will not take much time, and the result will certainly please you.


The dish is completely simple, prepares quickly, takes little time, is filling and tasty. It can be used as a snack or even lunch and fed to your household.

A wonderful quick breakfast when you need to run to work and need a snack. It’s quick to prepare, nutritious and healthy, I recommend trying this simple breakfast option, you’ll definitely like it, and your kids will eat it with pleasure. The delicate taste of cheese combined with fresh tomatoes and zucchini that melts in your mouth will not leave you indifferent!

Who doesn't love aromatic, fresh, tender and delicious pizza? There aren't many people like that! And when it is also prepared quickly, simply and easily, and turns out very tasty - this is just right for us, right? Stock up on ready-made dough, and you can always whip up such a delicious pizza and please your loved ones with a wonderful dish. Shall we begin?

This is a very simple recipe for preparing chicken fillet; it turns out tasty, juicy and aromatic, as Italian herbs are added (bought in bags in the store, ready-made). You can prepare this fillet as an independent dish, add to it a quick tomato salad or mashed potatoes, pasta, porridge of your choice, and a great lunch is ready - quickly and easily! Are we ready?

This simplest salad can be prepared in 5 minutes and will satisfy your household. and the kids will happily eat it for breakfast, and the husband will not refuse. Quick, simple and satisfying - when you don’t have time and have nothing essential at hand, it will certainly help you out! Recipe for a simple and satisfying salad

Eggplants are tasty and healthy; they make excellent dishes. I recommend making wonderful fried eggplants with garlic - quick, simple, not expensive and tasty. It doesn’t take long at all, the recipe is simple, and the taste is excellent. .